Showing posts with label Champagne Room. Show all posts
Showing posts with label Champagne Room. Show all posts

Tuesday, July 8, 2025

July Dining Delights at The Manila Hotel

This July, The Manila Hotel invites guests to savor an enticing selection of culinary experiences across its renowned dining outlets.

Fresh Offerings at the Lobby Lounge and Tap Room

In celebration of World Chocolate Day, the Lobby Lounge presents a mouthwatering Chocolate Afternoon Tea available from July 7 to 13, between 11:00 am and 6:00 pm. Guests can delight in an elegant array of chocolate-infused bites including Chocolate Scones with Raspberry Syrup, Chocolate Bibingka, Tart au Chocolate, Pralines, Chocolate Madeleine, Banana Chocolate Turon, Tablea Chicken Adobo Sandwich, and Eggplant-Chocolate Napoleon. Each set is served with a choice of freshly brewed coffee, premium tea, or the hotel’s signature hot chocolate. 

Also available throughout July is the Dark and Stormy cocktail, a bold and refreshing blend of rum, ginger beer, and lime—perfect for sipping through the rainy season.

Thursday, February 6, 2025

Valentine’s Day and Special Offers this February at The Manila Hotel

This Valentine’s season, The Manila Hotel invites guests to celebrate love with an array of curated experiences, from indulgent dining to a romantic staycation.

A Cozy and Romantic Staycation

The Manila Hotel offers a Valentine’s Staycation package, inclusive of an overnight stay and an intimate in-room dining experience for two. Guests can choose between a Deluxe Room at Php 12,999 nett or a One-Bedroom Suite at Php 14,344 nett. Both options include breakfast for two, a specially prepared in-room dining set menu, and a complimentary mini bar. The in-room dining set menu features Pacific Rim Caesar Salad with Shrimps, Cream of Pumpkin-Carrot Soup, Fettucine in Cherry Tomato Cream with Fresh Basil, Roast U.S. Beef Tenderloin, Strawberry Eclairs, and Pink French Macarons. This offer is available for booking until February 14, 2025, with a stay period from February 13 to 15, 2025. Per DTI Fair Trade Permit No. FTEB-21311 Series of 2025.